Apple Butter Doughnut Dessert Recipe |
Apple Butter Doughnut Ingredients:- 1/2 cup grated Apple
- 1½ cups Flour
- 1¾ teaspoon Baking Powder
- 1/2 teaspoon Salt
- 1/2 teaspoon Nutmeg
- 1/2 cup Sugar
- 1/3 cup Butter
- 1 Egg
- 1/4 cup Milk
Doughnut Coating: - 1/3 cup sugar
- 1 teaspoon cinnamon
- 1/4 cup butter melted
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Time: 40 min
Serves: 4 - 6
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Apple Butter Doughnut Instructions:- Preheat oven to 350 degrees.
- Combine together 1½ cups of flour, 1¾ teaspoon of baking powder, 1/2 teaspoon of salt, 1/2 teaspoon of nutmeg, 1/2 cup of sugar, 1/3 cup of butter and mix until crumbly.
- Beat 1 egg and add 1/4 cup of milk, 1/2 cup of grated apple.
- Tip the egg mixture into the flour mixture and mix until it has the consistency of donut batter.
- Use Pam to spray the muffin pans.
- Place in oven and bake. Allow 10 to 15 minutes for small donuts, 20 to 25 minutes for large donuts.
- Dip donuts in butter whilst they're still warm and shake in mixture of 1/3 cup sugar and 1 teaspoon cinnamon.
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Apple Butter Doughnut Cooking Time:- Cooking time will vary on the size of the Doughnuts.
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Apple Butter Doughnut Serving Instructions:- Serve with Cream, Ice Cream, or Custard.
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Dessert Recipes Index
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