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Recipe for Apple Crunch

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Recipe for Apple Crunch

Recipe for Apple Crunch Ingredients:
  • 6 cups peeled and sliced Apples
  • 1/2 cup Sugar
  • 1 teaspoon Cinnamon
  • 3/4 cup Flour
  • 1/2 cup Firmly Packed Brown Sugar
  • 1/4 cup Softened Butter

Dutch Apple Pie Recipe
Time: 1 hour
15 min
Serves: 4 - 6

Recipe for Apple Crunch Instructions:
  • Preheat oven to 350°.
  • Mix together sugar and cinnamon in a bowl, add apples and toss to coat.
  • Place apples in a greased 1 1/2 quart baking dish.
    Mix together flour, brown sugar and butter then place over the apples.
  • Place in oven and bake for 45 to 50 minutes or until apples have softened and the top appears golden brown.
Recipe for Apple Crunch Cooking Time:
  • Baking time is about 45 - 50 minutes.
  • Allow to cool a little before serving.
Recipe for Apple Crunch Serving Instructions:
  • Serve with Cream, Ice Cream, or Custard.

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Recipe for Apple Crunch

Recipe for Apple Crunch
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Recipe for Apple Crunch

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Recipe for Apple Crunch