Recipe for Easy Apple Crumble |
Recipe for Easy Apple Crumble Ingredients:- Crumble:
- 10˝oz Plain Flour - sieved pinch of salt
- 6oz Unrefined Brown Sugar
- 7oz Unsalted Butter - cubed at room temperature
- knob of Butter - for greasing
Filling: - 1 lb Apples - peeled, cored and cut into 1cm/˝in piece
- 2oz Unrefined Brown Sugar
- 1 tablespoon Plain Flour
- 1 pinch of Ground Cinnamon
|  Time: 1 hour 30 min Serves: 4
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Recipe for Easy Apple Crumble Instructions:- Preheat the oven to 180C/350F/Gas 4.
- Place the flour and sugar in a large bowl and mix well. Taking a few cubes of butter at a time rub into the flour mixture. Keep rubbing until the mixture resembles breadcrumbs.
- Place the fruit in a large bowl and sprinkle over the sugar, flour and cinnamon. Stir well being careful not to break up the fruit.
- Butter a 24cm/9in ovenproof dish. Spoon the fruit mixture into the bottom, then sprinkle the crumble mixture on top.
- Bake in the oven for 40-45 minutes until the crumble is browned and the fruit mixture bubbling.
- Serve with thick cream or custard.
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Recipe for Easy Apple Crumble Cooking Time:- Cooking time 40 - 45 minutes.
- Leave to cool a little before serving.
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Recipe for Easy Apple Crumble Serving Instructions:- Serve with Cream, Ice Cream, or Custard.
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