| Chocolate Covered Apricots Dessert Recipe | Chocolate Covered Apricots Ingredients:- 30 Dried Apricots
- 1/2 cup Semi-Sweet Chocolate Chips
- 1 tablespoon Solid Shortening
|  Time: 30 min Qty: 30
| Chocolate Covered Apricots Instructions:- In a small bowl, melt chocolate chips in the microwave in 30-second intervals, stirring in between.
- Add shortening; stir until blended.
- Dip apricots half-way in the chocolate, shake off excess, cool on waxed paper. Let chocolate set, then refrigerate.
| Chocolate Covered Apricots Cooking Time:- Cooking time 5 minutes.
- Chill until chocolate firms, about 15 minutes.
- Serve fruit, chill airtight up to 2 weeks or freeze up to 1 month.
| Chocolate Covered Apricots Serving Instructions:- Serve with Whipped Cream.
|  Dessert Recipes Index
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