Banana Bread Dessert Recipe |
Banana Bread Ingredients:- 2 cups All-Purpose Flour
- 1/2 teaspoon Baking Soda
- 1 cup White Sugar
- 1 Egg
- 5 tablespoons Milk
- 1 teaspoon Baking Powder
- 1/2 teaspoon Salt
- 1/2 cup Margarine
- 1 cup Mashed Bananas
- 1/2 cup chopped Walnuts
|  Time: 1 hour Loaf: 1
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Banana Bread Instructions:- Sift flour, baking soda, baking powder, and salt all together.
- In a large bowl, cream sugar and margarine. Beat the egg slightly, and mix into the creamed mixture with the bananas.
- Mix in sifted ingredients until just combined. Stir in milk and nuts.
- Spread batter into one greased and floured 9x5 inch loaf pan.
- Bake at 350 degrees F (175 degrees C) until top is brown and cracks along the top.
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Banana Bread Cooking Time:- Cooking time please see above.
- Leave to cool before serving.
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Banana Bread Serving Instructions:- Great with Tea or Coffee.
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 Dessert Recipes Index
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