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Blackberry Jam Preserve Recipe

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Blackberry Jam Preserve Recipe

Blackberry Jam Preserve Recipe Ingredients:
  • 3 cups Blackberries - crushed
  • 5¼ cups Sugar
  • 1 box Sure-Jell Fruit Pectin
    3/4 cup Water

Dutch Apple Pie Recipe
Time: N/A
Jar: 1

Blackberry Jam Preserve Recipe Instructions:
  • Place the berries in a large bowl then add the sugar and stir thoroughly. Allow to stand for 10 minutes.
  • In a small saucepan, combine water and Sure-Jell together. Bring to a boil and allow to boil for 1 minute, stirring constantly. Immediately, stir into fruit and stir continually for 3 minutes.
  • Put into prepared containers straight away, allowing 1/2 inch space from the top then place the lids on. Wipe any spills from containers using a damp cloth.
  • Allow to stand at room temperature for 24 hours then store jam in freezer until ready for use.
Blackberry Jam Preserve Recipe Cooking Time:
  • Allow to stand at room temperature for 24 hours.
Blackberry Jam Preserve Recipe Serving Instructions:
  • Serve with Bread or Toast.

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Blackberry Jam Preserve Recipe

Blackberry Jam Preserve Recipe
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Blackberry Jam Preserve Recipe

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Blackberry Jam Preserve Recipe