Pumpkin Pancakes
Dessert Recipe |
Pumpkin Pancakes Ingredients:- 2 cups Bisquick
- 2 tablespoons brown sugar
- 2 teaspoons cinnamon
- 2 teaspoons ground allspice
- 1 1/2 cup evaporated milk
- 1 1/2 cup solid pack pumpkin
- 2 tablespoons vegetable oil
- 2 eggs
- 1 teaspoon vanilla
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Time: 30 min
Serves:12 - 15
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Pumpkin Pancakes Instructions:- In large mixing bowl, combine biscuit mix, cinnamon and allspice.
- Add evaporated milk, pumpkin, oil and eggs. Add vanilla and heat until smooth.
- Pour 1/4 to 1/2 cup onto heated, slightly greased griddle.
- Cook until top surfaces is bubbly and edges are dry. Turn. Cook until golden.
- Serve with syrup or honey.
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Pumpkin Pancakes Cooking Time:- Cooking time 10 minutes.
- leave to cool before serving.
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Pumpkin Pancakes Serving Instructions:- Serve with Whipped Cream, Ice Cream, Syrup or Honey
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Dessert Recipes Index
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